Does your company handle chemicals? Do you have a 55-gallon drum of chemicals, product or hazardous subtsance? Most companies do and yet those companies are not in compliance with the Emergency Planning and Community Right to Know Act.
Join Doug Grant, Environmental Consultant, for a TIER II Luncheon. He will explain the Right to Know Act and simplify TIER II reporting requirements for Louisiana and Texas. Plus, lunch is on SRP!
Tuesday, February 12, 2019
11:30 AM | Superior’s Steakhouse in Shreveport